5 out of 5(100%)reviewers would recommend this product.
Customer Reviews for SimplyLite® 3-qt Covered Rectangular Baker
Review 1 for SimplyLite® 3-qt Covered Rectangular Baker
Overall rating
5/ 5
SIMPLY LITE 3 QT. RECTULAR BAKER WITH COVER
PostedFebruary 3, 2012
GRANDMA5
from 62254
Age: Over 65
Gender: Female
IT IS VERY NICE, AND ATTRACTIVE. WILL BE GOOD TO TAKE TO POTLUCKS.
I would recommend this to a friend!
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Review 2 for SimplyLite® 3-qt Covered Rectangular Baker
Overall rating
5/ 5
Fantastic product
PostedFebruary 1, 2012
grtcorelle
from 56303
Age: 45-54
Gender: Female
We found these a couple of years ago and have loved them ever since. They are super light weight, easy to clean, love how the cover is domed. Altho the covers are tricky. I love these. I use the smallest size and the 3qt most often.
I would recommend this to a friend!
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Review 3 for SimplyLite® 3-qt Covered Rectangular Baker
Overall rating
5/ 5
what's good with simplylite
PostedJanuary 30, 2012
CjbAb
from 90041
Age: 55-65
Gender: Female
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I love this product because it's very light and easy to clean.
I would recommend this to a friend!
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Review 4 for SimplyLite® 3-qt Covered Rectangular Baker
Overall rating
5/ 5
SimplyLite
PostedSeptember 12, 2011
triedntrue
from 46517
Age: 55-65
Gender: Female
I love the SimplyLite products. Most bakers this size are heavy and when filled with food it becomes so heavy that it is hard to pass around a table or even pick up. This solves that problems. This is a nice size and deep. Cleans up very well. I wish they would come out with a size larger.
I would recommend this to a friend!
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Review 5 for SimplyLite® 3-qt Covered Rectangular Baker
Overall rating
5/ 5
CorningWare from Corning, New York, USA
PostedFebruary 1, 2011
TheCookwareGeek
from 92376
Age: 55-65
Gender: Male
SimplyLite recaptures CorningWare's heritage of innovation. It's made in Corning, New York from Vitrelle, the same material as Corelle LivingWare dishes. When I handed this oblong baking dish to my wife, she immediately commented "What is this, plastic?" It really is that light in weight, but it'll do anything glass will do and a few things stoneware can't. Bake in it, freeze in it, put away leftovers in it without any worries about staining or reactions from acidic foods like tomato sauce. When you're through, throw it in the dishwasher. The only two places you can't use it are on the stove and under the broiler.
The surface is unusually smooth because Vitrelle is a composite of milky white glass under a layer of clear glass. That's why even baked-on mac 'n' cheese slides right off. Should there be any leftovers, the see-through plastic lid snaps on and leaves the contents visible.